Tandoor-fired classics and modern Indian plates, crafted for the table and ready for delivery — reserve a seat or order straight to your door.
Founded by a family of chefs who've spent two decades between Delhi's tandoors and Europe's fine-dining kitchens, The Spice Garden brings slow-cooked regional Indian cooking to Luxembourg — built for both a leisurely dinner and a fast weekday order.
Read our full story →Slow-roasted tandoori chicken in a silky tomato-cashew gravy.
Kashmiri red chilies, slow braise, deep aromatic warmth.
Char-grilled paneer, smoked bell pepper, mint chutney.
Walk-ins welcome, but we recommend reserving ahead for weekend evenings — our tandoor kitchen only seats 46.
"The butter chicken alone is worth the trip from Kirchberg. Rich, balanced, not overly sweet like most places."
"Finally a proper tandoor in the city. The space feels premium without being stiff — great for a date night."
"Ordered online for a work lunch and it arrived hot, well-packed, and exactly on time. Will reorder weekly."
